Easy Winter Recipe: White Bean Chicken Chili Recipe


Y'all, this is a good one. I seriously love easy winter recipes. I never want to spend too long in the kitchen on cold winter nights, especially once Little Lady June makes her arrival in the next few weeks! 

A few weeks ago, my friend Ashley hosted a chili lunch at her house for my girlfriends, spouses and kiddos. I love these girls more than life, so any time with them is wonderful. But quality time with really good food makes things even better! 


 Ashley cooked up this white bean chicken chili dish and it was a hit! De-lish. So, of course, I had to be a good blogger and share with all of you. It's a good one, people, enjoy!

I N G R E D I E N T S :

-2 cans of corn
-2 cans of white beans
-4 to 5 shredded chicken breasts
-2 packages McCormick's White Chicken Chili seasoning packets

D I R E C T I O N S :

1. Drain the corn and add to crock pot.

2. DON'T drain beans, add to crock pot.

3. Stir in chicken.

4. Stir in about one full package and one half package of the seasoning mix. Two full packages is a little too intense of a flavor. One and a half is perfecto.

5. Stir together and let the mix simmer for at least an hour. 

6. Serve with tortilla chips and sour cream or whatever your favorite fixin's are!

The best part about this for my family is that it's a dairy-free dish, so HDawg can go to town on it. And trust me, he does! I hope your family enjoys, too!

Psst! Don't forget to submit your DIY, recipe, kid or home projects for tomorrow's Tuesday at Ten June!
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5 comments:

  1. Sounds tasty, I'll have to give it a try! Bonus: I love how easy it is! Thanks for sharing :)

    ReplyDelete
  2. I will be making this, sounds yummy and easy! Thanks for sharing!

    ReplyDelete
  3. That recipe is right on the McCormack's packet. I make it all the time with ground chicken (even easier!) and you can do it in a pot, ready in like 30 minutes.

    ReplyDelete

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